Day 119- 30/1/10

Today I tried a new recipe of making pistachio macaroons...My first time doing so, and wasn't sure what was going to happen until the end! When reading more about them I felt relieved as "Making macarons requires a great deal of discipline and is a process that is highly dependent on exactitude, technique, and proper equipment. For this reason it is a notoriously difficult recipe to master and a frustrating endeavor for the amateur baker.".


  1. Fantastic! Sweet and crunchy & soft inside! Perfect.

  2. wow! I couldn't tell which was the real one and which was the picture! Nice work Martha!!!


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