I got a fantastic little baking book for my birthday and have been trying new recipes from it, today its very simple chocolate chip cookies. For this recipe I needed this Golden Syrup, which comes in this beautiful tin. I don't know if we have such a thing in Canada but it tastes divine and if it wasn't pure sugar I am sure I'd lick the spoon clear each time I used it!
What a beautiful color!
All of the sugars in my baking stash. Seriously, why are there so many! And this isn't even all the different types you can get in the store. Don't get me started on all the flours I have either...
That's a LOT of sugar!!
ReplyDeleteTell me about it.
ReplyDelete